Not every Jamaican drink recipe needs rum; it’s unbelievable that most people think that
INGREDIENTS
½ lb Irish moss
½ cup Guinness
2 stalks sarsaparilla
1 pack raw peanuts
1 shot Ginseng
2 oz. gum Arabic
4 oz. isinglass
4 oz. linseed
1 cup. Condensed milk
¼ lb sugar
2 tbsp. vanilla flavoring
½ grated nutmeg
2 cups water
PREPARATION
Clean the Irish moss seaweed and sarsaparilla thoroughly then boil the water and add the Irish moss, sarsaparilla, isinglass, linseed and gum and let boil out until fully dissolved. Once this is done strain off the liquid into a large container. Add the remaining ingredients and place in a blender and whip. This will fully mix in the Guinness and chop the raw peanuts to get a better taste. Refrigerate and then serve cold but definitely without ice. This drink is really for both MEN and WOMEN, it’s often known as the ENERGY GOD in some circles and its potency should not be taken lightly.

2 comments:
I'm not sure if I really get the directions on putting this drink together. It says "Once this is done strain off the liquid into a large container." What do I do with that liquid? Do I put that in the blender with all the other stuff also?
Visit http://ital-recipes.com for a step by step guide to make this wonderful drink!
One Love!
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